Much Cooler is designed to serve farmers, cooperatives, NGOs, investors, and governments looking for real solutions to food loss and energy access.
Runs on clean energy using solar panels and batteries-no diesel needed.
From 300 to over 5,000 tons of produce capacity, scalable by demand.
Quick installation, durable design, and tailored to local crops and climates.
The Much Cooler system begins with sunlight. Solar panels, mounted on a robust exoskeletal metal structure, capture sunlight and convert it into clean, renewable electricity. This sustainable energy source powers the entire cooling system, eliminating dependence on fossil fuels or unreliable electrical grids.
Electricity from solar panels flows into the Ohms Box, a durable Battery Energy Storage System (BESS) crafted by Off-Grid Europe in Germany. It securely stores excess energy, providing reliable power during night or cloudy days. This robust system ensures continuous operation in remote or off-grid areas.
The Ohms Box delivers continuous power to the cooling hall, maintaining a consistent cold chain to preserve the quality and nutritional value of stored produce around the clock. By eliminating the need for fuel-powered generators, Much Cooler reduces operating costs and carbon emissions, offering a sustainable solution for post-harvest storage.
Much Cooler is an optimal solution for the long-term storage of harvest.
If food is stored correctly, it stays nutritious and healthy.
Food can be sold all year round while price fluctuations are kept to a minimum stabilizing the situation for farmers as well as consumers.
Image: Off-Grid Africa engineers setting up a solar mini-grid project in Senegal
This builds capacity, creates jobs, and makes the solution culturally appropriate and sustainable. In many regions, it features a comprehensive warehouse management platform that supports real-time inventory tracking, remote monitoring of produce, and quality assurance functionalities.
Image: Much Cooler is currently being built in Podor, Senegal this year.